81 Highland Avenue ~ Somerville, MA 02143
(617) 625-6600 x6232 ~ email@example.com
Serving lunch Wednesday, Thursday & Friday, 11:00 a.m. to 1:00 p.m.
The Somerville High School Culinary Arts program is proud and excited to open its Highlander Cafe doors to the Somerville community. It is with immense pleasure and passion we welcome you into this dining adventure. The Culinary Arts students have worked really hard at creating a menu and a service experience we hope will be nothing but memorable during your visit. Please feel free to express any feedback or comments. We would love to hear your thoughts. You can contact us at: firstname.lastname@example.org or (617) 625-6600, x6232. Enjoy!!
Click on "This Week's Cafe Menu" to the left to see and download a printable copy of this week's delicious dining options at the Highlander Cafe.
All orders should be placed before 10:30am to ensure proper preparation time. Click here to place an order: https://docs.google.com/forms/d/16_fuYY7Ukcjj4ezZqJ0xwfM2uWtnQ-TzZ8Y3iiYwkGE/viewform
This Week's Cafe Menu:
SOUPS & SALADS
CHEESEBURGER SOUP 8oz. $2 12oz. $3
All the great flavors of a cheeseburger in a creamy, comforting soup topped with a mini slider.
ROASTED BUTTERNUT SQUASH & GINGER SOUP (V) (G) 8oz. $2 12oz. $3
A perfect autumn soup…Roasted butternut squash infused with ginger flavor in a creamy, rich broth.
PEAR & APPLE SALAD $4
Roasted pears and apples, blue cheese, mesclun greens drizzled with a maple- balsamic glaze.
CAESAR SALAD (V) $4 WITH CHICKEN $5
Crisp romaine lettuce, house-made croutons, and Parmesan cheese tossed in Caesar dressing. Add some grilled chicken if you’d like!
GARDEN SALAD (V, G) $4
An entrée sized salad of mixed garden greens, tomatoes, cucumbers, red onion, and shredded carrots. Dressings: Balsamic Vinaigrette, Parmesan Peppercorn & Blue Cheese
FRIED CALAMARI $3
Lightly battered, crispy calamari served with a Thai dipping sauce.
PIZZA, GRILL & SANDWICHES
BACON & CHEDDAR PIZZA $6
Our delicious homemade pizza topped with cheddar cheese and crispy bacon.
CHEESE PIZZA (V) $5
Made with our house made, hand rolled dough and served with a small side Caesar or garden salad. Dressings: Balsamic Vinaigrette, Parmesan Peppercorn & Blue Cheese
HIGHLANDER ANGUS BURGER $5
A hand-formed and grilled Angus beef burger served with our home made buns, hand cut fries, lettuce, tomato, coleslaw and a dill pickle. Add a slice of American cheese if you’d like.
PEARL ALL BEEF FRANKFURTER $4
Pearl Packing Company of Randolph, MA makes our quarter pound natural casing frank which we serve with our hand cut fries, coleslaw and a dill pickle.
HIGHLANDER CHICKEN CLUB $5
A handcrafted grilled bun, grilled chicken breast, Swiss cheese, bacon, lettuce, tomato and Ranch dressing.
V = Vegetarian, G = Gluten-free
LUNCH ENTREES – All lunch entrees are served with a side Caesar or garden salad and a house made roll (when available), unless otherwise specified. Dressings: Balsamic Vinaigrette, Parmesan Peppercorn, Blue Cheese
A classic seafood stew with mussels, clams, squid and cod cooked in a light tomato broth.
FISH & CHIPS $6
Crispy battered fresh New England cod, served with French fries, coleslaw and tartar sauce.
CHICKEN POT PIE $5
Our homemade style chicken pot pie with carrots, peas and celery, topped with a buttery-flaky crust.
VEGETABLE LASAGNA (V) $5
Tender eggplant, zucchini, summer squash and roasted red peppers layered on our house made pasta and ricotta-mozzarella cheese blend.
V = Vegetarian, G = Gluten-free
CRÈME BRULEE $2
A silken, rich classic French custard with a caramelized crust layer.
Sparkling Water (Lemon or Raspberry Lime) - Lemonade – Iced Tea - Bottled Water – Coffee – Tea